(USA Today) Anyone who has ever had a backyard garden is familiar with the startling difference in taste between a homegrown vegetable and one they’ve purchased in a store. A growing trend makes it possible to exult in this just-picked freshness by dining at organic farms with their own on-site restaurants. The restaurants below — both here at home and in popular travel destinations — take the farm-to-table movement to heart, with the farm in some cases being only a stone’s throw away from the dining room.

Check out a full list of top, on-site, dining destinations HERE>